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Manuka Ingredients


Maori and early European Settlers in New Zealand made a bush tea from Manuka leaves. Traditionally Maori used Manuka leaves in the form of decoctions for treating kidney, bladder and urinary problems. It was also used for fever, and head colds. The leaves were also crushed or ground for use in poultices for treating skin diseases. The earliest European adventurers used Manuka tea to help prevent scurvy during their stays in New Zealand.

  • Contain anti-oxidants

    Manuka leaf contains antioxidants, bio-flavenoids and tannic acids all which are consumed from other sources for their health benefits. Research has shown well prepared East Cape Manuka to have antioxidant activity greater then green tea and similar to fresh berry fruit.

  • Contain vitamins and mineral

    Manuka contains many vitamins and minerals including vitamins C, B6 and Niacin (B3) and the minerals Calcium, Magnesium, and Potassium.

  • Offered in two synergistic blends for functionality and to suit different tastes Manuka Antioxidant Tea

    Manuka leaf combined with Organic Green Tea, Organic Hibiscus Flower, Organic Rosehip.

    Manuka Immune Support Tea

    Manuka leaf combined with Organic Peppermint, Organic Lemon Peel, Organic Lemongrass, Organic Rosehip.

  • Sweeten and enhance Natural Solutions Manuka Teas with Natural Solutions Manuka Honey.

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Natural Solutions East Cape UMF®18+
15% off NZD $ 96.77 82.25
Natural Solutions East Cape Manuka Antioxidant Tea
15% off NZD $ 8.90 7.57